Air Fryer Walleye Recipe
This Air Fryer Walleye Recipe delivers perfectly crispy, golden-brown fish in just 10 minutes. Whether you're new to air frying or an experienced cook, this simple yet delicious recipe is a healthy alternative to traditional deep-fried walleye, retaining all the flavor and texture without the excess oil.
Prep Time 10 minutes mins
Cook Time 12 minutes mins
22 20 minutes mins
Total Time 42 minutes mins
Course Main Course
Cuisine American
Servings 2
Calories 300 kcal
- 2 walleye fillets
- 1 cup panko breadcrumbs or regular breadcrumbs
- 1/4 cup all-purpose flour
- 1/2 tsp garlic powder
- 1/2 tsp paprika
- Salt and pepper to taste
- 1 egg beaten
- Cooking spray or olive oil spray
- Lemon wedges for serving
- Fresh herbs optional, for garnish
Preheat the Air Fryer: Preheat your air fryer to 375°F (190°C) for 3-5 minutes to ensure an even cook.
Prepare the Breading: In one shallow bowl, combine the flour, garlic powder, paprika, salt, and pepper. In a second bowl, beat the egg. In a third bowl, place the panko breadcrumbs.
Coat the Fish: Dip each walleye fillet into the flour mixture, ensuring it’s coated evenly. Then, dip it into the egg and finally, coat it in the breadcrumbs.
Air Fry the Fish: Lightly spray the air fryer basket with cooking spray. Place the breaded walleye fillets in the basket, ensuring they don’t overlap.
Cook the Walleye: Air fry the fillets at 375°F for 10-12 minutes, flipping halfway through. The fish should be golden brown and reach an internal temperature of 145°F (63°C).
Serve: Once the fillets are done, remove them from the air fryer using tongs or a spatula. Serve with lemon wedges and fresh herbs, if desired.
Thickness of fillets: Adjust the cooking time depending on the thickness of your walleye fillets. Thicker fillets may need a couple of extra minutes.
Breadcrumb variations: For extra crunch, you can use panko breadcrumbs instead of regular breadcrumbs. You can also add grated Parmesan to the breadcrumbs for added flavor.
Flavor variations: Feel free to season the flour or breadcrumbs with your favorite spices, such as Old Bay seasoning, cayenne pepper, or Italian herbs.
Serving suggestion: Serve your air fryer walleye with a side of roasted vegetables, a fresh salad, or even over a bed of rice for a complete meal.
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