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beer brats in the air fryer

Beer Brats in the Air Fryer

Beer brats in the air fryer are a quick, flavorful, and easy way to cook bratwurst sausages with the rich taste of beer. The air fryer helps achieve a crispy exterior while keeping the inside juicy and flavorful, making this dish perfect for a hassle-free weeknight meal or casual gathering.
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Prep Time 5 minutes
Cook Time 12 minutes
5 minutes
Total Time 22 minutes
Course Main Course
Cuisine American
Servings 2 serves
Calories 250 kcal

Equipment

  • Air fryer
  • Shallow dish (for soaking brats in beer)
  • Tongs (for flipping brats)
  • Meat thermometer (optional, for checking internal temperature)

Ingredients
  

  • 4 beer brats uncooked
  • 1/2 cup beer lager, pale ale, or your preferred beer
  • Optional: Garlic powder onion powder, black pepper (for seasoning)

Instructions
 

  • Preheat the Air Fryer: Preheat your air fryer to 360°F (180°C) for 3-5 minutes.
    beer brats in the air fryer
  • Prepare the Beer Brats: Place the beer brats in a shallow dish and pour 1/2 cup of beer over them. Let them soak for a few minutes. Season with garlic powder, onion powder, and black pepper if desired.
    beer brats in the air fryer
  • Place Brats in Air Fryer: Arrange the brats in a single layer in the air fryer basket. Make sure they're not crowded.
    beer brats in the air fryer
  • Air Fry the Brats: Cook at 360°F (180°C) for 12-15 minutes, flipping the brats halfway through. Check the internal temperature to ensure they reach 160°F (71°C).
    beer brats in the air fryer
  • Serve: Once cooked, remove the brats from the air fryer and let them rest for a minute. Serve with your favorite toppings like mustard, sauerkraut, or onions.
    beer brats in the air fryer

Notes

Beer Choice: Choose a lager or pale ale for a balanced flavor. Avoid very bitter beers like IPAs, which might overpower the taste of the brats.
Avoid Overcrowding: Make sure to place the brats in a single layer for even cooking and a crispy texture.
Frozen Brats: If using frozen beer brats, increase the cooking time by 5-7 minutes, and ensure they reach an internal temperature of 160°F (71°C).
Seasoning Variations: Feel free to experiment with different seasonings or toppings to create your own unique version of beer brats.
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