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Creamy Velveeta Beef and Bowtie Pasta Recipe

Creamy Velveeta Beef and Bowtie Pasta Recipe

A quick and creamy pasta with ground beef and Velveeta cheese. Perfect for easy dinners.
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Prep Time 10 minutes
Cook Time 20 minutes
29 minutes
Total Time 59 minutes
Course Main Course
Cuisine American
Servings 4
Calories 550 kcal

Equipment

  • Pot
  • Skillet
  • Strainer
  • Spoon

Ingredients
  

  • Bowtie pasta
  • Ground beef
  • Velveeta cheese
  • Milk
  • Onion
  • Garlic
  • Olive oil
  • Salt & pepper

Instructions
 

  • Cook pasta, drain.
  • Cook onion, garlic, and beef in skillet.
  • Add Velveeta and milk; stir until melted.
  • Mix pasta in sauce. Heat 2-3 minutes.
  • Serve warm.

Notes

dd veggies or spice if you like.
Store pasta and sauce separately if saving for later.
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