Resep Avocado Coffee Smoothies
This resep avocado coffee smoothies is a creamy, energizing drink that blends the rich taste of coffee with the smooth texture of avocado. Perfect for breakfast, a mid-day boost, or a healthy snack, this recipe lets you enjoy a café-quality smoothie at home.
Equipment
- Blender
- Measuring cups and spoons
- Knife and cutting board
- Tall glass or jar
Ingredients
- 1 ripe avocado
- 1 cup brewed coffee chilled
- ½ cup milk or plant-based alternative
- 2 tablespoons honey or maple syrup
- 1 cup ice cubes
- Optional: whipped cream or cocoa powder for garnish
Instructions
- Prepare the Coffee – Brew 1 cup of coffee and let it cool. Chilled coffee ensures your resep avocado coffee smoothies stays refreshing.
- Prep the Avocado – Cut a ripe avocado in half, remove the pit, and scoop the flesh into a blender. This gives your resep avocado coffee smoothies its creamy base.
- Add Liquids and Sweetener – Pour in milk and honey or maple syrup. These ingredients balance flavor and texture.
- Add Ice and Blend – Blend on high until smooth. Adjust milk or sweetener as needed for the perfect resep avocado coffee smoothies consistency.
- Serve and Garnish – Pour into glasses and optionally top with whipped cream or cocoa powder. Enjoy your homemade resep avocado coffee smoothies immediately.
Notes
Use ripe avocado for the smoothest resep avocado coffee smoothies.
Chilled coffee prevents ice from melting too quickly.
Vegan option: use almond or oat milk and maple syrup instead of honey.
Store in the fridge for up to 24 hours; shake or blend before drinking.
Add protein powder or cinnamon for a flavor boost.
